
Clay
Recipes
No-Bake
Craft Clay
- 1
cup cornstarch
- 1
1/4 cups cold water
- 2
cups baking soda
- Food
coloring
- Paint
Mix
all ingredients except paint in saucepan over medium heat for 4
minutes until thick (like mashed potatoes). Add food coloring to
water before mixture adding for color. Remove from heat, turn out
onto a plate and cover with a damp cloth until cool. Knead like
dough. Store in airtight container.
Cookie
Clay
- 2
cups salt
- 2/3
cups water
- 1
cup cornstarch
- 1/2
cup cold water
Mix
salt with water in saucepan. Stir and boil. Add cornstarch and
cold water. Keep heating if it does not get thick. Roll out dough
on board floured with cornstarch. Dry and decorate ornaments.
Baker's
Clay
- 4
cups flour
- 1
cup salt
- 1
tsp. powdered alum
- 1
1/2 cups water
- Food
coloring
Mix
all ingredients in bowl. If too dry work in extra water with
hands. Color by dividing and adding food coloring to each portion.
Roll or mold as desired. Once molded or rolled bake on ungreased
cookie sheet for 30 minutes in 250 degree oven. Turn and bake
another 1 1/2 hours. Remove and cool. When done, sand lightly if
desired and paint.
Bread
Clay
- 6
slices white bread
- 6
tbsps. white glue
- 1/2
tsp. detergent or 2 tsp. glycerine
- Food
coloring
Remove
crusts from bread and knead with glue. Add either detergent or
glycerine. Knead until no longer sticky. Separate into portions
and add food coloring if desired. Shape and brush with equal parts
of glue and water for a glossy coat. Allow to dry overnight to
harden. Paint with acrylic paint. Seal with clear nail polish.
Modeling
Clay
- 2
cups salt
- 2/3
cup water
- 1
cup cornstarch
- 1/2
cup water (cold)
Stir
salt and water over heat for about 5 minutes. Remove from heat and
stir in cornstarch and cold water. Mix until smooth, return to
heat and cook until thick. Cool before using. Store in plastic bag