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No Bake Crumble Cheesecake

Ingredients:
  • 1 Env Gelatin
  • 1/2 c Mini-Chocolate Chips
  • 1/4 c Milk cold
  • 1 Graham Cracker Pie Crust, 9 Inch
  • 1 c Milk boiling
  • 2 8-Oz Pkgs Cream Cheese
  • 1 c Cookie Crumbs
  • 1/2 c Sugar
  • 1 tsp Vanilla Extract

In blender, sprinkle gelatin over cold milk; let stand 2 min. 

Add hot milk and process at low until dissolved, about 2 min. Add cream cheese, sugar and vanilla and process until blended. Arrange chocolate in bottom of crust. Pour in gelatin mixture; sprinkle with  crushed cookies. 

Chill until firm, about 2 hrs.

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Last modified:
September 16, 2002