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Mashed Potato
Doughnuts
Ingredients:
4 cups flour
4 tsp. baking powder
1/2 tsp. cinnamon
1/2 tsp. nutmeg
1 tsp. salt
1 cup mashed potatoes
3 Tbsp. shortening
1 cup sugar
2 eggs, well beaten
1 cup milk
Sift first 5 ingredients together. Cream sugar and shortening, add
potatoes and eggs. Add to flour mixture, with milk, to form a soft
dough
that you can handle. Roll out on floured board 1/2 inch thick; cut
with
doughnut cutter. Cook in deep, hot fat till brown on both sides
(turn
when first crack appears) Drain on paper towels. Serve plain or
coated
with powdered sugar. Makes 4-5 dozen.
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