Kathi Kebabs recipe by Shabana Akbany
Kathi Kebabs by Shabana Akbany. Kebab’s made with small lamb/chicken pieces cooked till tenderIngredients:1/2 kg mutton / chicken (cut into very small pieces)
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Reasons Why You Should Keep Cycling
Being physically active is the key to be always fit and healthy. Regular physical activity can help protect you from serious diseases such as obesity, heart...
Sun Salutation – A Technique of Solar Vitalization by Rutu Panjwani
It is a fact that every living organism derives its energy from the Sun. Till the time the sun is radiating bright in the...
JCA News: Kirubasankar, Jagdeep Singh & Viraj Bhammar top MVPs for...
The top 2 teams of the tournament, Victorious Secret & Jaguar CC contributed the MVP winners of the season. Kirubasankar’s (from Victorious Secret) all-round...
Jain Paryushan Parva
The Jain festival of Paryushan (Pari + upshamana = upshamana means to suppress, to suppress our passions (kashayas – anger, ego, deceit and greed)...
Sweet Pongal Recipe
Sweet pongal is like a rice-dal porridge, consistency must be gooey thick and sticky. That means, the amount of liquid for sweet pongal recipe...
#RestaurantReview: D’Bollywood, Plaza Festival Jakarta
Compared to other Indian restaurants in Jakarta, D'Bollywood is considered as a 'new player'. But, its presence in Jakarta's Indian culinary landscape has been growing....
Vegetarian Gulnaar Sheekh Kebab by Shabana Akbany
Enjoy this vegetarian recipe of Gulnaar Sheekh Kabab By Shabana Akbany. The name "gulnar' in fact refers to its "melt in your mouth" texture which it...