Sehal Fulka by Aparna Narang
This is a very quick and tasty recipe made with leftover rotis/chappatis and a spicy garlicky chutney.Sehal is a process where onions, green chillies...
Sapthahiki Cutlets by Aparna Narang
Whatever leftover food is there in the fridge. These cutlets are made from a mixture of above veggies, soup, rice etc from all of...
Chaval ke Pakore by Geeta Taunk
Geeta Taunk shares her recipe for Chawal Ke Pakore, a wonderful teatime snack, made with leftover rice.Ingredients1 cup left over cooked rice
4...
Sehal Maani by Aparna Narang
This is a typical Sindhi dish. Sindhi cuisine is delightful, and those who have had a taste of it will know that there is...
Chilla Pizza by Aparna Narang
A gluten free delicious and high protein chilla and also diabetic friendly recipe made with green moong dal - transformed into a pizza.Ingredients:Chilla...
Indoindians Weekly Newsletter: Inspired by Gandhi in Indonesia
Indoindians Weekly Newsletter: Inspired by Gandhi in IndonesiaNamaste Friends,Gandhi does not only belong to India, but to all nations and all human beings in...
Indoindians Online Event: Cooking Shooking with Friends Leftovers Special
Most meals result in leftover food that is crammed in our refrigerators. Our friends share their experience on how to upcycle this leftover food...
Indoindians weekly newsletter: Life, the Universe, and Everything…
Indoindians weekly newsletter: Life, the Universe, and Everything...Namaste Friends,Its a VUCA world, volatile, uncertain, complex, and ambiguous, with the pandemic and the resulting side...