Oats, Whole Wheat Flour and Sattu Roti recipe by Monika Singhania
Ingredients:
- 1 cup oats Flour
-1 cup roasted Chana flour
-1/2 whole wheat flower
- 1 small onion finely chopped
-1/2 cup chopped moringa leaves
- pinch of salt
-1/2...
Khatta Meetha Karela recipe by Bunbun Guharoy
KARELA (BITTER GOURD ) bitter gourd is a rich source of vitamins and minerals. It contains Iron, magnesium,vitamins A and C. It contains twice...
Cincau Pudding Recipe by Hritika Deepak Babani
In Indonesia known most commonly as "Cincau Hijau", or green grass jelly, the dessert is made from a plant that is botanically known as...
Mirchi Ka Achar recipe by Jyoti Gupta
Mirchi ka achar
Ingredients:
1 to 11/2 cups (100 -150 gm) chopped green chilies ( cabe rawit or a mixture of cabe rawit and cabe...
Are you ready for the ‘New Normal’?
This article will be updated as per the changing situation:
A phased reopening under the so-called #new normal health protocols is in the plans from...
Join Fun and Interesting Indoindians Online Events
Indoindians Weekly Newsletter Online here>>
Namaste friends,
Are you ready for the ‘new normal’?
Indonesia is all set to relax the PSBB – large scale social restrictions...
Indoindians Online Event: Meditation with Sangeeta Jaggia on June 6th
Join Sangeeta Jaggia, Reiki Master & meditation teacher as she guides you to laying the foundations for a fulfilling sustainable “ home sweet home”...
#Eventreport: Book Recommendations in ‘Talking About Books’
The ‘Talking About Books’ event on May 22nd was a success, for there were many book-enthusiasts who eagerly joined the online session. Gunjan Prasad,...