Latest Articles

Green Chicken Biryani Recipe

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Ingredients Chicken ½ kg Salt to taste Black pepper 1 tsp (crushed) Ginger and garlic paste 1 tbsp Lemon juice 2 tbsp Plain yogurt 100 gm Fresh mint leaves ½...
Painting Competition in progress

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Drumroll....The winners of the Indoindians - India Club Painting Competition 2016 on topic Natural Beauty of Indonesia are: Category Under 10 years 1st Prize Uday Bajaj,...
Girish Shamdasani, Owner & Managing Director of Queen’s Tandoor

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Zareen Akbany, Indoindians recently met with Girish Shamdasani, Owner & Managing Director of Queen’s Tandoor and here is the interview. Can you give us a...
child daycare

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As working parents who spend almost half of the day in the office, you might not have enough time to nurture your children. You...

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Borneo Eyewear specializes in handcrafting wooden sunglasses made of 100% scrap wood. Friendly to the eyes as well as the environment, we are sustainable...

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Wondering who the right makeup artist is for you? Sanaya Topandasani gives us an insight into what inspires her, what she loves about makeup...

Random Articles

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by : Mehru Jaffer When people outside of the country think of Indian food, images of red, hot curries and spiced legs of lamb, chicken,...
Agenda Times India Property 30 & 31 January, 2016

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Artists from the group 'Different Strokes of India' will be showcasing some of their work at the Indoindians & Times Property Expo on the...

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Keraton Kaibon (Kaibon Palace) Jalan Mesjid Agung, Kroya Village Serang Jakarta 42191 Phone Number: +62 254 200 010 (Dinas Pariwisata Kabupaten Serang) Description: Keraton Kaibon lies about one kilometer from...

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Many Jakarta residents will be heading to Bali for the holidays. As rabies is prevalent in Bali we are bringing you some information kindly...
Harry Potter

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Scottish author J.K. Rowling has created a memorable and lasting character in the form of a young boy named Harry Potter. In a series...
Kaju Barfi

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Serves: 4 Time required: 20 minutes Ingredients : 2 cup(s) cashews 3/4 cup(s) sugar 1/2 tsp ghee 3 saffron strands 3 drops of rose water Directions: Soak saffron in one tablespoon of boiling...



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