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Dumplings have large fan followers – they taste delicious, chewy and extremely savory. Going overboard is quite easy when eating dumplings as they are...

Deep-fried, sautéed or steamed, tempeh is one of the most versatile ingredients in Indonesian cooking. It is one of the signature dishes in Indonesia...

Eating well is one of the key requirements to health. Having the correct ingredients ensure that the body is fueled correctly. However, eating healthy is...

We had yet another exciting event - our 5th ‘What’s up Chef’ Event- ‘Men Special ‘Which featured 3 amazing chef's and their signature dishes.Here...

VEGAN RAJMA MASALA  without any dairy products used was shared at the 5th What's up Chef cookery demo and tasting event: Men's Special by Amit...

Have you ever strolled around a night market in Jakarta? A night market usually offers different ambiance than regular markets. You can enjoy the...

In Jakarta, you can find many great restaurants for almost every type of cuisine. From seafood restaurants, Indian restaurants or Italian, everything is available in this city...

Nasi Goreng or Fried Rice is the default national dish of Indonesia. Order it anywhere in Indonesia for a delicious, complete meal on a...