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Celebrating Chinese New Year in Indonesia
Chinese New Year or Imlek celebration is only a few days away. Chinese community in Indonesia will celebrate this official new year by gathering...
#DidYouKnow: Why We Don’t Eat Turkey Eggs?
Turkey is one of the staples for Thanksgiving dinner. People even say that it’s not Thanksgiving unless they have turkey for the dinner. However,...
9 Favorite Street Food Stalls to Hang Out in South Jakarta
South Jakarta is a treasure trove of culinary delights, offering a diverse array of flavors that cater to every palate. From the crackling sounds...
7 Unique Strategies to Rev Up Your Metabolism
Metabolism is the complex set of chemical reactions that occur within living organisms to maintain life. It includes processes such as breaking down food...
A Flavor Explosion in Sambal Penyetan Recipe
Sambal Penyetan is a delightful and fiery Indonesian chili condiment that packs a punch in both flavor and spice. This beloved condiment is the...
10 Best Dining Options in Jakarta for Indonesian Cuisine
Jakarta, the bustling and vibrant capital of Indonesia, is a food lover's paradise. This sprawling metropolis is home to a diverse array of culinary...
Cabe Rawit, Indonesia’s favorite chili pepper
If you've ever indulged in Indonesian cuisine, you've likely encountered the fiery and flavorful Cabe Rawit, also known as bird's eye chili. This petite...
Sambal Cabe Hijau (Green Chillies)
Sambal Cabe Hijau is fresh and fiery, and combined with its harmonious balance of flavors, has made it a beloved condiment in Indonesian cuisine.
The...