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Chilla Pizza by Aparna Narang
A gluten free delicious and high protein chilla and also diabetic friendly recipe made with green moong dal - transformed into a pizza.
Ingredients:
Chilla...
Indoindians Online Event: Cooking Shooking with Friends Leftovers Special
Most meals result in leftover food that is crammed in our refrigerators. Our friends share their experience on how to upcycle this leftover food...
5 Beauty Benefits of Bitter Melon
Bitter melon or karela is one vegetable is not be liked by many people because of its bitter taste. However, bitter gourd is one...
Indoindians weekly newsletter: Life, the Universe, and Everything…
Indoindians weekly newsletter: Life, the Universe, and Everything...
Namaste Friends,
Its a VUCA world, volatile, uncertain, complex, and ambiguous, with the pandemic and the resulting side...
7 Ways to Enjoy Cream Cheese
For those who love cheese, cream cheese is a dream come true. Put it on a bagel, smear it on bread and you’ve got...
#HealthTip: Benefits Of Okra for Diabetes
Okra, Bhindi or else known as ladyfinger, is a green flowering plant that is filled with minerals and nutrients. Apart from its amazing taste,...
Indoindians Weekly Newsletter: Celebrating Krishna Janmashtami
Indoindians Weekly Newsletter: Celebrating Krishna Janmashtami
With social restrictions PPKM Level 4 being slightly relaxed, the government has allowed malls or shopping centres in Jakarta,...
Know More About These 6 Gluten-Free Flours
We may not think about it much, but flour is on a majority of our foods from various types of breads, cakes to biscuits....