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Ganesha Ek Sanskriti Opens at Ngurah Rai Airport, Bali
Indian Flavors Take Flight - Ganesha Ek Sanskriti Opens at Ngurah Rai Airport
Denpasar, Bali – Travelers passing through I Gusti Ngurah Rai International Airport...
Spicy Fried Tofu Recipe: The Addictive Indonesian Snack Everyone Loves!
Spicy Fried Tofu, or Tahu Cabai Garam, is a popular and viral Indonesian snack known for its crispy texture, savory taste, and spicy kick....
Indoindians Weekly Newsletter: Are You Eating Enough Protein?
Indoindians Weekly Newsletter: Are You Eating Enough Protein?
Namaste Friends,
✨ Let’s celebrate YOU!
Whether it’s a birthday, wedding, graduation, or festival—your milestones deserve the spotlight! 📸...
7 Best Protein Sources Other Than Eggs
Protein is an important nutrient that helps build muscles, repair body tissues, and keep us healthy. Eggs are known as an easy and nutritious...
Make Paneer at Home
Making paneer (Indian cottage cheese) at home is a simple and satisfying process. Here's a foolproof method to make paneer from scratch:
Ingredients:
1 liter of...
6 Balanced Indonesian Lunch Ideas With a Ton of Protein and No Meat
When it comes to Indonesian cuisine, there are different types of food to eat for everyone whether you are omnivore, vegetarian or vegan. Although...
10 Kitchen Ingredients to Boost your Immunity
These days, boosting immunity is most important as prevention against diseases. Luckily, immunity boosters are readily available in the form of commonly found ingredients...
Ayam Besengak Recipe by R. A. Kartini
R.A. Kartini is known to be Indonesia’s feminist heroes. Other than fighting for her rights to education as a Javanese Princess in the Dutch...