Iced Oranges (French)

Iced Oranges (French)

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French iced oranges or Orange givrée is a french dessert with the peel of an orange as part of the presentation. You can use...
Chinese Vegetarian Restaurants in Jakarta

Chinese Vegetarian Restaurants in Jakarta

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Chang Sow Jl. Pancoran 5, Gang Tian Liong No.15, RT.8/RW.2, Glodok, Taman Sari, West Jakarta City, Jakarta 11120 0812-1888-2315 Open : 08.00-17.00 Dharma Vegetarian Kitchen Gedung Dharma Kitchen Jl....
Namaste Resto - Indian Restaurant

Namaste Resto – Indian Restaurant

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Address : Wisma Udaya Ground Floor Jl. Danau Sunter Selatan, Blok O - IV / 35, Jakarta 14350 Phone: (021) 65303962 Epicentrum Walk Epicentrum Walk, Lantai...
Creamy Avocado Vinaigrette

Creamy Avocado Vinaigrette

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Vinaigrette is commonly made when one wants to make salad, by mixing oil with something acidic like vinegar or lemon juice. That is not...
Papaya Fritters

Papaya Fritters

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A slightly unripe papaya, whose skin is greenish-yellow or greenish-orange is best for making papaya fritters. The fritters can also be cooked on a...
3 Things You Can Do With Mint

3 Things You Can Do With Mint

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Here are three of our favorite recipes using this slightly peppery herb. You can use it to flavor savory and sweet dishes 1. Almond- Mint...
Namak Pare

Namak Pare

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Namak pare, also known as mathri in some parts of Punjab and Uttar Pradesh, are diamond-shape spicy and savory crisps from North India. Made...
Judging Pasta

Judging Pasta

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Good pasta is characterized by a bright amber shade, even texture and a subtle, nutty flavor. Good pasta should be made from 100% durum...