All American Raisin Pie
Ingredients :
3/4 cup sugar
2 tbsps cornstarch
1/4 tsp nutmeg
1/2 tsp cinnamon
Dash salt
2 cups cranberry apple juice
2 cups California raisins
1/2 tsp almond extract
Pastry for 2 cruts...
Sate Taichan, a New Culinary Sensation in Jakarta
All foodies and gastronomy enthusiasts who’ve been in Jakarta for a while are probably familiar with Sate Taichan. It has been hugely raved by many people...
Baking Tips for Beginners
Admit it: we don’t always stick to the recipe. Well, who needs a recipe for pies or cookies? We use our intuition in making...
7 Recommended Japanese Restaurants in J-Town
Many people in Indonesia love Japanese Food and it has gained popularity. More and more Japanese restaurants are popping up across Indonesia, from Japanese street...
11 Restaurants in Bandung With Breathtaking Views
Bandung is widely known for their packed nature tourism, rich scenery, and wonderful culinary tour. It does not come as a surprise when people...
Everything You Need to Know about Snake Fruit or Salak
Throughout Indonesia, you might find weird, exotic fruits that you’ve probably never seen before - a wide variety and a feast for your eyes...
Greek Tabbouleh (Bulgur)
Ingredients :
3 cups boiling water
2 cups uncooked bulgur (dalia)
1 1/2 cups diced tomato (ideally use cherry tomatoes)
1 cup chopped spinach
1/3 cup any pungent cheese,...
All About Indonesian Food
Have you tasted Indonesian food? Some expatriates never go beyond the usual nasi goreng (fried rice), bakmi goreng (fried noodles) or sate (charbroiled meat...
40 Indian Restaurants in Jakarta and Counting…
The most enjoyable way to learn more about the Indian culture is through a gastronomic journey of Indian food. Indian food is a very...
Register to Showcase Your Cooking Skills at What’s Up Chef
Are you a great cook? or have a really special signature dish that you can showcase and share with the Indoindians community?
Food is a...
