5th What’s up Chef Cooking Demo & Tasting Event: Men Special...
We had yet another exciting event - our 5th ‘What’s up Chef’ Event- ‘Men Special ‘
Which featured 3 amazing chef's and their signature dishes.
Here...
Vegan Rajma Masala recipe by Amit Ganguly
VEGAN RAJMA MASALA without any dairy products used was shared at the 5th What's up Chef cookery demo and tasting event: Men's Special by Amit...
Vengna Na Ravaiya recipe by Firdos Dupattawala
VENGNA NA RAVAIYA or Baghare Baigan is a vegetarian delicacy.
Small baby brinjals stuffed with spicy mixture shared by Firdos Dupattawala at the 5th What's Up Chef cookery...
Patra Ni Macchi recipe by Firdos Dupattawala
PATRA NI MACCHI or fish in banana leaf was shared by Firdos Dupattawala at the 5th What's Up Chef cookery demo and tasting event: Men Special.
A Parsi...
#TrendingNow: Dessert in a Box
Dessert in a box is the current culinary trend in Jakarta. It consists of delicious brownies, mousse and a thick layer of gooey chocolate...
Top 4 Fruit Marts to Visit in Jakarta
Do you regularly eat fruit? Fruits are natural supplements that supply vital nutrients to our body. In Indonesia, the consumption of fruit per person...
8 #MustTry Rujak in Indonesia
Rujak is a traditional fruit and vegetable dish that can be found all over Indonesia. The word means mixture or eclectic mix in colloquial Malay....
4th What’s Up Chef Cooking Demo & Tasting Recipes
The 4th ‘What’s up Chef’ cooking demo and tasting session's theme : Diwali Special 💥💃🍮💥
The team and menu consisted of
Vijaya Birla- Rasgulla and Kachori
Leela...