Granny Smith’s Traditional Apple Crumble

Ingredients:

• 4 large Granny Smith apples, peeled and cored
• 1 tbsp sugar
• 1/2 tsp mixed spice
• 1 cup rolled oats
• 1/2 cup processed oat bran or multi-bran cereal
• 1/2 cup brown sugar
• 1 tsp cinnamon
• 60g butter
• 1/2 cup slivered almonds
• 2 tbsp sunflower seeds

Directions:

1. Slice apples and place into a greased ovenproof dish. Combine sugar and mixed spice and mix into apples
2. In a food processor, combine oats, bran cereal, brown sugar, cinnamon and butter. Process until mixed to a crumble.
3. Add almonds and sunflower seeds and mix well. Sprinkle crumble topping over apples, pressing mixture lightly together.
4. Bake in a moderate oven (180 C) for 30 minutes.

Serve hot with thick yogurt or ice cream (Serves 4)!