Italian Easter Bread Recipe adapted for Bread Machines

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Many variations of this recipe are prepared in Europe. This one is adapted for bread machines.

Easter Bread
Easter Bread (Italian style)

Ingredients :
Makes 1 loaf

  • 1 cup Milk, whole
  • 2 Eggs, lightly beaten
  • 3 tbsp Butter, melted
  • 1/2 cup Granulated sugar
  • 1 tsp Salt
  • 3 cups Bread flour
  • 1 packet (2 1/4 tsp) Dry active yeast

Directions :

  1. Add all ingredients to a bread machine in the order listed.
  2. Do not use a delayed start program.
  3. Use a basic bread program.
  4. Bake the dough in your convection oven
Shaping the dough for Easter bread
Shaping the dough for Easter bread