Ramen Fireside Chicken Soup

Ramen Fireside Chicken Soup

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Ramen Fireside Chicken Soup

Ingredients :

  • 1 medium carrot, sliced
  • 1 rib celery, sliced
  • 3/4 cup mushrooms, sliced
  • 2 tblsp butter or margarine
  • 2 packages Maruchan Ramen Chicken Flavor
  • 4 cups water
  • 1-1/2 cups cooked shredded chicken or turkey
  • 2 tblsp flour
  • 2 green onions, sliced
  • 4 tblsp grated parmesan cheese
  • 2 tblsp finely chopped parsley

 
Directions :

  • Saute carrots, celery and mushrooms in butter until tender.
  • Add noodles, 3-1/2 cups water, seasoning packets and chicken to vegetables. Cook for 3 minutes.
  • Thoroughly combine flour and remainign 1/2 cup cold water. Stir into soup. Cook and stir until thickened. Stir in green onions.
  • Serve immediately, garnished with cheese and parsley.

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