This is an incredibly rich version of “fudgesicle” chocolate ice-cream bars that many people say reminds them of the “good old days” – and younger people say are better than ones you buy in store freezers. ย Old- fashioned taste with an odd new-fangled recipe ๐ I just throw the whole thing together in one big size glass bowl with a pour spout, heat it in a microwave, and pour into the molds. It takes about 5 minutes total to prepare (plus freezing time). The directions are kind of weird because I never measured anything when making it — I actually had to finally measure everything just to write the recipe down because everyone kept asking for it
Ingredients :
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Directions :
1. Pour evaporated milk, whole milk, and chocolate syrup into a bowl and stir
until blended.
2. Heat until hot but not boiling (microwave for about 4 minutes). ย Stir in Hot Chocolate mix powder and chocolate milk powder (a wire whisk works best). ย Pour into Popsicle molds and freeze.
3. To remove from molds, run outside of mold under warm (not hot) water for a few seconds — just enough to loosen.
Do try and share your experience in the comments below.
