Quick and easy great recipes for your child’s school lunchbox:
- Drain and rinse 1 can of chick peas
- 1 tbsp of tahini
- 1 tsp cumin
- Juice of 1 lemon
- 1/2 tsp salt
Blend while slowly pouring in 1/4 cup of olive oil.
Serve with assorted fresh vegetables, pita bread or biscuits.
Chocolate Chip Cookies
In a food processor add :
- 180gms softened butter
- 1/2 cup caster sugar
- 125 ml condensed milk
- 1 tsp vanilla extract
- 1 1/3 self raising flour
- 2 tbsp almond meal
Blend until smooth and pour into a mixing bowl.
Fold 250 gms chocolate bits
Place tablespoons of the mixture on greased and lined baking tray and bake for 8-10 minutes until golden brown. Transfer to rack when cool.
Pesto Chicken Pasta
In a mixing bowl mix :
- 2 cups of blanched spinach
- 1/3 cup of green or red pesto
- 1 cup chopped tomatoes (optional)
- sliced chicken
- cooked pasta
Serve with extra shredded Parmesan cheese.