On very popular demand here comes our 4th ‘What’s up Chef’ Event.
Venue: Sailendra @JW Marriott Hotel, Mega Kuningan
Time: 11am onwards
Date : Saturday 20th Oct 2018
Theme : Diwali Special 💥💃🍮💥
Here is the team and menu
Vijaya Birla– Rasgulla and Kachori
Leela Kothari – Gulab Jamun
Aparna Rakhra – Gujia and Mini Mattar Samosa
Looking forward to seeing you all there. Kindly confirm your presence as it helps plan better.
Please send confirmation to attend via WA to +62 858-8383-6943
Register your interest to showcase your cooking skills and recipes for the next event in the signup form below: