Food

Nothing screams Valentine’s Day as a bouquet of red roses. Regular store bought roses are so yesterday. Make this Valentine ’s Day truly super...

Dessert in a box is the current culinary trend in Jakarta. It consists of delicious brownies, mousse and a thick layer of gooey chocolate...

Are you a great cook? or have a really special signature dish that you can showcase and share with the Indoindians community? Food is a...

As we approach the onset of another year comes our time for resolutions and all the things that we have been dreaming of or...

Klappertaart is a dessert from Manado, North Sulawesi. The interesting part about this dish is that it contains remarkable Dutch influences, reflected from its...

This is a really unique upcycled sweet which is inspired by parwal ki mithai with a twist. Ingredients: 2 cucumbers 1 cup sugar 2 cup water 1 cup mawa...

Kulfi is a Indian ice cream. Traditionally made with made with boiled milk, sugar, saffron, pista and cardamom. Unlike the regular ice cream, kulfi is...

Mawa Kachori is a very well known Rajasthani sweet. Jodhpur is famous for its Mawa Kachoris. Rich dry fruit and mawa (khoya) stuffed crisp deep-...

Even the self-confessed, ardent and vociferous sweet-toothed are overwhelmed during Diwali, as an avalanche of mithai and chocolates makes it to their homes. And...

Do you regularly eat fruit? Fruits are natural supplements that supply vital nutrients to our body. In Indonesia, the consumption of fruit per person...