Tomato Sauce

Hot Indonesian Tomato Sambal

0
Ingredients : 4 tbsp oil 15 shallots, peeled and sliced 10 gloves garlic, peeled and sliced 14 large red chilies, seeds removed, sliced 2 medium- sized tomatoes cut in...
Simple Cream Cheese Icing

Simple Cream Cheese Icing

0
Ingredients: 8 oz cream cheese 1/2 cup melted margarine, (1 stick) 2 teaspoons vanilla 1 lb powdered sugar Direction: Mix all ingredients well with a mixer on high speed until...
Kid’s School Lunch & Healthy Snack Ideas

3 Kid’s School Lunch & Healthy Snack Ideas

0
Quick and easy great recipes for your child's school lunchbox: Hummus into a food processor : Drain and rinse 1 can of chick peas 1...
Cream Filling

Recipe: How to Make Cream Filling

0
Ingredients: 2 T. flour 1/2 c. milk 1/4 c. butter 1/4 c. shortening pinch salt 1/2 c. granulated sugar 1/2 t. vanilla Directions: Mix flour and milk until smooth. Cook slowly until thick...
Cream Cheese Icing

Recipe: How to Make Cream Cheese Icing

0
Basic Recipe : 1 (3 oz.) pkg. Philadelphia cream cheese 1 tbsp. milk 2 1/2 c. confectioners sugar, sifted Direction : Blend cream cheese with 1-tablespoons milk. Gradually blend...
White Curry Jackfruit

Indonesian Recipe: How to Make Delicious Jackfruit Curry

0
Ingredients : Makes 4-5 servings 1 kg young jackfruit, peeled and sliced into 5x5x3 cm slice. Soak the slices in plenty of cold water 100 g melinjo...
Italian Dressing

Delicious Italian Dressing : Recipe

0
Ingredients : 1 cup oil 1/4 cup vinegar 2 tbsp finely chopped onion 1 tsp. salt 1 tsp. sugar 1 tsp. dry mustard 1 tsp. dried basil leaves 1/2 tsp. dried oregano...
Hard Boiled Perfect Eggs

Hard Boiled Perfect Eggs

0
Perfect boiled eggs have fluffy, yellow yolks. Here's how to get perfect results every time, so your eggs will taste as good as they...
Lemon Cake

Food Recipe: How to Make Lemon Cake

0
Ingredients : 1 (18.25 ounce) package yellow cake mix 1 (3 ounce) package lemon flavored gelatin 3/4-cup vegetable oil 4 eggs 3/4-cup water 1/4 teaspoon lemon extract 1-cup confectioners' sugar 4 tablespoons...